Tuesday, 14 April 2020

How to make pani puri at home

Hi friends todays recipe panipuri
Gol Gappe - Picture of Zaica Dine & Wine, Bengaluru - Tripadvisor

INGREDIENTS:
FOR PURI:

Maida - 1/4 cup
Bombay rava(suji rava)- 1 cup 
Hot water - 1 cup
salt - pinch of salt


FOR MASALA AND PANI ;
Yellow peace - 1 cup (soak it over night )
Chat masala - 2 tsps
 Coriander powder - 1 tsp
Coriander leaves - 1 cup
Mint leaves - 1/2 cup
Ginger - 1 inch
green chilli - 1 chilli
water - 2 glasses
Tamato - 1tamato
Onion - 1 onion
Salt - as per the taste
oil - 2 tsp 

METHOD:
*Take a bowl and add 1 cup of suji rava and 1/4 cup of maida and add pinch of salt and mix it and slowly add light hot water and mix it all press it up to soft dough and keep a side for 25 min
*After 25 min divide that dough into some parts and press it like chapati and take one round mould or bottle cap to cut the chapathi in to round portions, make the total dough into round small puri's and after take a pan and add some oil to deep fry the puri's ,fry all the puri's and puri's keep a side
How to make Puri for Pani Puri
* Take the soaked yellow peace and transfer that into pressure cooker and cook it upto 3 vissels after switch off the flame and let cool down
*take the yellow peace mixure from the cooker andgrind it coarsely take a bowl and add 2 spoons of oil and add onion and fry it and add ginger garlic paste and saute it and  add chopped tamatoes and cook it for 2 min after add yellow peace mixture and saute it well and add 1 tsp coriander powder to it and add 1 tsp of chat masala and add salt and 1 tsp of red chilli powder and mix it well and cook for 3 min and add 1/4 cup of water and mix it well and cook it for 2 min and switch of the flame and keep a side
*Take the mixer bowl and add 1 cup of  coriander leaves and 1/2 cup of mint leaves and add ginger and chilli and some salt and add spoon of chat masala and grind it untill smooth paste after take the paste into another bowl and add 2 glasses of water and mix it with spoon
*puri and masala and pani completed our pani puri is ready to eat
Gol Gappe - Picture of Zaica Dine & Wine, Bengaluru - Tripadvisor

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